Preparation time: 10 mins Cooking time: 15 mins Total time: 25 mins
Posted By: Dave Added: January 21, 2008 Servings: 1
Ingredients
2 cup(s) cooked sushi rice
4 piece nori (seaweed) sheets, cut in half
1 teaspoons prepared wasabi
24 piece snow pea pods, steamed
1 piece red bell pepper, cut into 16 strips
1 piece avocado, peeled and cut into 8 wedges
Directions
Spread 1/4 cup rice on bottom half of 1 nori sheet. Spread 1/8 teaspoon wasabi diagonally over rice, starting at lower right corner.
Arrange 3 snow peas, 2 pepper strips, and 1 avocado wedge over wasabi. Lift left lower corner of nori over vegetable mixture, pressing gently. Wrap top half of nori over vegetable mixture, pressing gently to form a cone shape. Repeat with remaining ingredients.
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