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Indian Rice Pudding ( Print )
Indian Rice Pudding

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Preparation time: 20 mins
Cooking time: 30 mins
Total time: 50 mins
Posted By: Dave
Added: January 17, 2008
Servings: 1
Ingredients
  • 2 cup(s) uncooked basmati rice
  • 5 cup(s) 2% reduced-fat milk
  • 1 cup(s) sugar
  • 2 tablespoon flaked sweetened coconut
  • 1 teaspoons ground cardamom
  • 2 tablespoon sliced almonds, toasted
  • 2 tablespoon raisins
Directions

Rinse rice; drain well. Combine rice and milk in a medium saucepan; bring to a boil over medium-high heat, stirring frequently. Reduce heat; simmer 30 minutes or until rice is tender and creamy, stirring frequently. Stir in the sugar, coconut, and cardamom; chill. Sprinkle with almonds and raisins.

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