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Ranch Potatoes ( Print )
Ranch Potatoes

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Preparation time: 10 mins
Cooking time: 25 mins
Total time: 35 mins
Posted By: Dave
Added: January 18, 2008
Servings: 1
Ingredients
  • 1 pound yukon gold potatoes (about 4 medium)
  • 2 tablespoon light butter
  • 1 teaspoons salt
  • 1 teaspoons pepper
  • 1 cup(s) reduced-fat ranch dressing
  • 2 piece turkey bacon slices, cooked and crumbled
Directions

Bring potatoes and water to cover to a boil in a large Dutch oven; boil 15 to 20 minutes or until tender. Drain; peel, if desired.
Beat potatoes at low speed with an electric mixer just until mashed. Add butter, salt, and pepper, beating until butter is melted. Gradually add dressing, beating just until smooth. Top with crumbled bacon; serve immediately.

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