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Herb-and-Garlic Goat Cheese Truffles ( Print )
Herb-and-Garlic Goat Cheese Truffles

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Preparation time: 1 hr
Cooking time: 2 hrs
Total time: 3 hrs
Posted By: Dave
Added: January 17, 2008
Servings: 1
Ingredients
  • 8 ounce package cream cheese, softened
  • 6 ounce log mild, creamy goat cheese
  • 1 teaspoons fresh lemon juice
  • 1 tablespoon minced fresh chives
  • 2 teaspoons minced roasted garlic
  • 6/5 teaspoons cracked black pepper
  • 1 cup(s) finely chopped pecans, toasted
Directions

Beat first 3 ingredients at medium speed with an electric mixer until smooth. Stir in chives and next 3 ingredients. Cover and chill 2 hours or until firm.
Shape cheese mixture into 24 (1 1/2-inch) balls; roll evenly in pecans. Cover and chill at least 1 hour. Serve with fruit.

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