Preparation time: 20 mins Cooking time: 15 mins Total time: 35 mins
Posted By: Dave Added: February 8, 2008 Servings: 1
Ingredients
1 piece dry yeast
3/4 cup(s) warm water
1 tablespoon sugar
1 pint kosher salt
2 cup(s) flour
1 piece egg
Directions
5 minutes before youre ready to begin, mix the yeast and water together.
Preheat oven to 425°F Pour flour and sugar into a bowl and mix with fingers.
Add a pinch of kosher salt and mix.
Add water and yeast mixture, mix and form into a ball.
Generously sprinkle flour on table or cutting board.
Place dough on it and roll with a rolling pin for about 5 minutes.
Roll dough into long pencil-like coils, then shape into various alphabet letters.
Brush the dough with the beaten egg.
Sprinkle with salt, sugar or cinnamon
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