• 2 cup(s) finely diced granny smith apple (about
• 6/5 cup(s) chopped rio or other sweet onion
• 7/5 cup(s) chopped green onions
• 1 teaspoons chopped fresh dill
• 6/5 teaspoons sugar
• 2 piece hard-cooked large eggs, finely chopped
• 12 ounce jar kippered herring in wine sauce, drained and cut into 1/4-inch pieces
• 1 cup(s) thinly sliced english cucumber

Combine first 8 ingredients in a bowl. Cover and chill 4 hours. Serve salad over cucumber slices.